New Day New Way Soirée

On January 15, 2016, Kitchens for Good, Catering and Events, in collaboration with the City of Encinitas, was proud to sponsor the New Day New Way Soirée at the Encinitas Community Center. This free event was to promote the new healthy meals that Kitchens for Good is providing daily for seniors in the Encinitas community.

Five hundred guests including Lisa Schaefer with the Encinitas City Council and Supervisor Dave Roberts were all served tasty bites prepared by our chefs in our in-house kitchen located in The Jacobs Center for Neighborhood Innovation. We highlighted local farmers, including Coastal Roots Farm and the Farm Lab, which provided fresh produce for our appetizers. We featured some delicious dishes that exemplify the gourmet and tasty meals that we provide in our daily lunches.  The menu included various food stations that comprised of a shredded baby lettuce and kale salad with carrot, cucumber, radish, tomato; a composed salmon dish with citrus glazed salmon atop of sautéed Swiss chard with herbed brown rice and quinoa; a stir-fry station with chicken, tofu, and assorted veggies.

Lining up for our chef’s creations!


Jennifer Gilmore, Supervisor Dave Roberts, Aviva Paley


Local band, Bull Twist provided live music while everyone chatted, danced, and enjoyed our delicious farm-to-table food.


We gave away customized raffle prizes that included picnic baskets for those who love to hike or spend the afternoon at their favorite beach.


Through this event, we debuted our new service we are providing at the Encinitas Community Center that is becoming a model for healthy meal services in the region.  Kitchens for Good, Catering and Events delivers exceptional meal services that prioritize client choice, nutritious food, and local produce.  Meals are made from scratch daily, with menus carefully reviewed to ensure optimal nutrition for the older adult population. Please join us every Monday through Friday at the City of Encinitas Community and Senior Center to enjoy fresh, tasty food that is served at 11:45 am. Make your reservation by calling 760-943-2258.

We hope to see you there!

Written by Jessica Dearborn

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